Sunday, June 16, 2013

ANNIVERSARY SPECIAL OF KING CHEF SEAFOOD RESTAURANT

Another branch was launched at the heart of Binondo, Manila last June 2012... It's the KING CHEF SEAFOOD RESTAURANT. Celebrating its one year anniversary, KING CHEF unveiled more about what's gonna be in store for their patrons.

From a simple Cantonese Soup Kitchen to a large King Chef Dimsum Kitchen, now it serves more patrons who will surely enjoy the food and get the chance to be with their families and friends with a sophisticated kind of ambiance. 

You'll definitely feel like you're in a King's Palace because of the wide variety of food that they serve and the kind of service they offer to their customers. Superb, ka-Momsie! :)

These are one of KING CHEF's specialties, even celebrities love their food.

 ASSORTED COLD CUTS COMBINATION
 DUMPLINGS IN SEAFOOD SPINACH FOOD
 DEEP-FRIED SUAHE WITH SALTED EGG
 STIR-FRIED KUNG PAO CHICKEN
 FRIED SPARERIBS WITH EIGHT SPICES
 STUFFED EGGPLANT IN JAPANESE SAUCE
 FRIED KING FISH IN MANGO SAUCE
 TYPHOON SHELTER CRABS
 BIRTHDAY NOODLES
ALMOND FISH GELATIN

That's why knowing that there's a demand for their delicious meals, they decided to expand and improve their services because customer satisfaction is one of their priorities. :)

Eat like a King... Live like a King @ KING CHEF SEAFOOD RESTAURANT.

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